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Conference papers

Taste analysis. How practice in an industrial and scientific context shapes sturdy sensory categories

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Conference papers
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https://hal-mines-paristech.archives-ouvertes.fr/hal-00824606
Contributor : Catherine Lucas <>
Submitted on : Wednesday, May 22, 2013 - 10:28:32 AM
Last modification on : Thursday, September 24, 2020 - 5:00:27 PM

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  • HAL Id : hal-00824606, version 1

Citation

Thomas Vangeebergen. Taste analysis. How practice in an industrial and scientific context shapes sturdy sensory categories. 11th International IIEMCA Conference, Aug 2013, Waterloo, Canada. ⟨hal-00824606⟩

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